Cuisine for long-awaited moments of pleasure. Our chef Daniel Göhler and his team are looking forward to serving you a variety of culinary offerings. Round off your menu with a choice from our wine cellar. Our sommelier Yannick Bartsch will be happy to advise you.
| Templerstraße 6, 55116 Mainz, Germany | |
| Phone: | +49 6131 – 731 1537 |
| Fax: | +49 6131 – 731 235 |
| E-Mail: | mainz.regency@hyatt.com |
| Breakfast Mon – Fri: 7:00 a.m. – 10:00 a.m. Sat & Sun: 7:00 a.m. – 11:00 a.m. |
| Lunch & Dinner |
| Lunch: |
| Mon – Fri: 12:00 noon – 3:00 p.m. |
| Sat & Sun: 12:30 p.m. – 3:00 p.m. |
| Dinner: |
| Daily: 5:30 p.m. – 9:00 p.m. |
| Room Service |
| Breakfast: |
| Mon – Fri: 6:30 a.m. – 10:00 a.m. |
| Sat & Sun: 6:30 a.m. – 11:00 a.m. |
| Lunch & Dinner: |
| Daily: 12:00 noon – 10:00 p.m. |
