Gonsenheimer leaf salad, ricotta, pumpkin seeds, beetroot

Tuna salad, hearts of lettuce, red onion, tomato, croûton, parsley

Pink saddle of veal, onion jam, wild herbs, red radish

Black salsify soup, pear chutney, caramelized walnuts

Pasta, sage butter, crispy pancetta, parmesan cheese, baby spinach

Corn-fed chicken breast, mushroom risotto, lamb’s lettuce pesto, beans

Roasted trout fillet, potato-cucumber vegetables, dill, lobster sauce

Pirogi, braised onions, sour cream, side salad

"Around the world in 52 Weeks – Week 12 – Poland"

Beef fillet (150g/ 200g)

Corn-fed chicken breast

Grilled prawns (4 pieces)

Roasted fillet of trout

Selection of cheese

Chocolate mousse, marinated raspberries, brownie, vanilla ice cream

Marinated fruits, sorbet

Sorbets with crispy biscuit

Clementine- basil, passion fruit, cassis, green tea- mint, raspberry

Ice cream with crispy biscuit

Vanilla, chocolate, lemon grass (vegan),
Mascarpone tonka bean, black sesame