Asado evening with Marcel Speidel from EDELBEEF
In 2025, Marcel Speidel from EDELBEEF invites guests to the courtyard garden of the Hyatt Regency Mainz for an authentic asado experience. More than just a barbecue, asado is a South American tradition that embodies conviviality, sharing, and the art of slow grilling. Originating in Argentina and Uruguay, it involves cooking meat over wood or charcoal at low temperatures to enhance the flavours. This celebration focuses on simple, quality ingredients and shared enjoyment with family and friends. Savour deliciously grilled pork neck and boiled beef, complemented by a rich BBQ buffet and drinks.
When: 26 April 2025 | 21 September 2025 | 4 October .2025, from 6:00 p.m. to 10:00 p.m.
Where: Fort Malakoff Hofgarten at the Hyatt Regency Mainz
Culinary offer:
Grilled pork neck & boiled beef
BBQ buffet
Drinks:
Wine, beer and soft drinks are included from 18:00 to 22:00.
Price: €99 per person
Cancellation conditions: You can cancel free of charge up to 5 days before your reservation/order. If you cancel 2-4 days beforehand, we charge 50% of the price. If you cancel one day before the reservation/order, on the day of the reservation/order itself or in the event of no-show, we charge 100%. For cancellations, please contact mainz.kulinarisch@hyatt.com or call us: (+49) 06131 731 1537.
