Earth Day Menu
Focaccia | sour cream butter | wild garlic
***
Marinated char fillet
Flamed asparagus | tarragon mayo | tomato jam
***
Asian mushroom tea from the fire barrel
Nori | Shitake
***
Braised veal cheek
Chili corn puree | young potato | wild broccoli | pointed pepper
***
Flamed yogurt – passion fruit parfait
Meringue
Focaccia | sour cream butter | wild garlic
***
Marinated char fillet
Flamed asparagus | tarragon mayo | tomato jam
***
Asian mushroom tea from the fire barrel
Nori | Shitake
***
Braised veal cheek
Chili corn puree | young potato | wild broccoli | pointed pepper
***
Flamed yogurt – passion fruit parfait
Meringue
The Kilted Chef Dinner – June 19, 2024
Our themed dinner in June is also all about “The Kilted Chef”. On the Bellpepper Terrace we serve a 4-course dinner personally created for you by the chef, which will reflect the entire culinary diversity of the Canadian island of Nova Scotia.
Cancellation conditions: You can cancel free of charge up to 5 days before your reservation/order. If you cancel 2-4 days beforehand, we charge 50% of the price. If you cancel one day before the reservation/order, on the day of the reservation/order itself or in the event of no-show, we charge 100%. For cancellations, please contact mainz.kulinarisch@hyatt.com or call us: (+49) 06131 731 1537.
