Meat & Flame – 26 March 2025 | 6:30 pm
In 2025, we invite you to our exclusive themed evenings at Bellpepper on select Wednesdays. The evening will commence with a special 4-course menu highlighting premium beef, enhanced by its unique flavour and rich roasted aromas from the wood-fired oven. With seating limited to 20 guests, ensure you reserve your spot for this exceptional gourmet experience! We’re already fired up!

Fish & Asparagus – 28 May 2025 | 6:30 pm
Join us for a themed dinner in May featuring the delightful combination of fish and asparagus. Whether you prefer green or white asparagus, this fresh spring vegetable beautifully complements fish and seafood, adding a touch of lightness to the dish. Our wine boutique has crafted a special 4-course menu that showcases the flavours of spring. Don’t miss this exquisite culinary experience!

Cancellation conditions: You can cancel free of charge up to 5 days before your reservation/order. If you cancel 2-4 days beforehand, we charge 50% of the price. If you cancel one day before the reservation/order, on the day of the reservation/order itself or in the event of no-show, we charge 100%. For cancellations, please contact mainz.kulinarisch@hyatt.com or call us: (+49) 06131 731 1537.