Mother’s Day menu out of the box


Say “Thank you” in a culinary way on Mother’s Day and spoil your mom with a festive 4-course menu to enjoy in your own dining room.

All components have been carefully prepared beforehand and can be completed in no time in your own kitchen.




Oven-fresh olive bread

Tomato basil butter




Spring wild herbs salad with caramelized goat cheese

Buttermilk lime dressing, green asparagus, rhubarb, sunflower seeds




Wild garlic cream soup

Shrimp lemongrass skewer

Vegetarian alternative: rocket-cream cheese crêpe and mango




Roast veal braised in Riesling

Vegetarian alternative: king oyster mushrooms

regional asparagus, pea puree, onion chutney, potato crunch




Strawberry heart

white chocolate crémeux, berries


€ 65 per person

Vegetarian alternative: € 50 per person


We care! That’s why we use ecologically degradable material for the packaging.


Additional offer

Choose from the following products for your Mother’s Day surprise:

  • Bouquet of flowers, colour freely selectable, plus € 30 each
  • Riesling sparkling wine, plus € 20 per bottle

(Cooperation with Blumen Studio Wenk (Mainz) & Weinmanufaktur Stefan Breuer (Eltville / Rheingau).


For ordering, please call until Wednesday, May 5th on +49 6131 7311525 or e-mail Collection possible on Sunday, May 9th, 10 am – 5 pm.


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