Cuisine for long-awaited moments of pleasure. The Bellpepper team is looking forward to serving you a variety of culinary offerings. Round off your menu with a choice from our wine cellar. Our sommelier will be happy to advise you.
Please note that we charge a room service fee of €5 per order.
To make an order, please dial "3" on your room telephone.
Breakfast
Big Hyatt Breakfast
Bread, breadrolls, croissant, pastry, jam and honey, butter,
variation of cold cuts, smoked salmon and horseraddish,
fruit salad, yogurt, bircher muesli,
Coffee specialty, tea or hot chocolate/ freshly squeezed juice
Choose your egg dish:
Two soft or hard boiled eggs/ poached eggs/ scrambled eggs/ fried eggs/ omelette
Optionally with: Ham/ bacon/ sausages/ cheese/ mushrooms/ onions/ bellpeppers/ tomato/ herbs/ chili
Special dish selection:
Egg Benedict/ avocado salmon toast/ pancakes with maple syrup
Vegan special dishes:
Avocado mushroom toast/ almond porridge/ scrambled tofu
34 €
Small Hyatt Breakfast
Bread, breadrolls, croissant, pastry, jam and honey, butter,
variation of cold cuts, smoked salmon and horseraddish,
fruit salad, yoghurt, bircher muesli,
Coffee specialties, tea or hot chocolate/ freshly squeezed juice
25 €
French Breakfast
Croissants, pastry, jam and honey, butter
Coffee specialty, tea or hot chocolate/ freshly squeezed juice
17 €
Upon request we serve your breakfast gluten free or vegan.
Lunch and Dinner
Starters
Caesar Salad
with bacon, parmesan cheese, croûton, anchovies
14 €
Lamb´s lettuce (vegetarian)
honey-mustard dressing, seeds, spiced tomatoes, crouton
14 €
optional with:
grilled Kikok corn-fed chicken breast +14€
4 Black Tiger shrimps +14€
Main Courses
Flammkuchen (also possible as vegan)
Hokkaido pumpkin, seeds sweet and salty, gorgonzola, arugula
17 €
Hyatt burger
Irish beef, brioche bun, cheddar, bacon, tomato, pickles, onion
sides + each 6€:
french fries, small Caesar or leaf salad
17 €
Gnocchi (vegetarian)
pumpkin out of the oven, forest mushrooms, baby spinach, sage foam, peccorino cheese
25 €
Daily special & catch of the day
daily price / 28 €
From our wood oven
Enjoy the exclusive, smoky taste of our fine pieces of meat, which are prepared over an open fire in our beech wood-fired oven. All our steaks are served with red wine jus, Bellpepper seasoning salt, shallot confit and garlic pepper butter.
Beef filet, Argentinean free range cattle (200g)
49 €
Sirloin steak, German heifer, matured in beef fat (150g or 300g)
39/55 €
Entrecôte, hereford beef, 100% grass fed (400g)
49 €
Upgrade for your steak:
3 fried king prawns +10.5€
sides + each 6€:
french fries, mashed potatoes, small Caesar or leaf salad, seasonal vegetables
sides + each 7€:
sweet potatoes fries + smoked salt, saffron risotto
sides + each 9€:
spinach + pine nuts,
wood oven roasted vegetables
Desserts
Daily dessert recommendation
daily price €
Oven-fresh cake
daily selection
Piece 5.50 €
Marinated fruits of the season
sorbet
12 €
Variation of cheese
variation of bio cheese, fruit chutney, fruit bread
17 €
Night Menu - It's Pizza Time from 10:00 p.m. to 6:30 a.m
Pizza Margherita
Tomato sauce, gouda, mozzarella
13 €
Pizza Salami
Tomato sauce, salami, mozzarella
14 €
Vegan Pizza
Green asparagus, dried tomato, kale | vegan cream
14 €
Pizza Tuna
Tomato sauce, tuna, mozzarella, onion rings
15 €